Every Italian grandmother and every cooking show host tells you to salt your pasta water generously. The standard…
Austin Murphy
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June 6, 2026
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11 min readFresh bread is one of the more time-sensitive foods in a normal kitchen. A loaf that was perfect…
Austin Murphy
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11 min readBread crust, seared steak, roasted vegetables, toasted coffee, fried onions, and the dark exterior of grilled meat. These…
Austin Murphy
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11 min readYou’ve been whipping egg whites for what feels like forever, and instead of glossy, billowing peaks, you have…
Austin Murphy
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June 4, 2026
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9 min readYeast is the magic ingredient in bread that transforms a heavy lump of flour and water into something…
Austin Murphy
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10 min readYou followed the recipe carefully. You measured your flour. You used cold butter. And yet the pie crust…
Austin Murphy
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10 min readYou opened the oven to a cake that looked perfect, beautifully domed and golden brown. You take it…
Austin Murphy
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9 min readIf your baked goods come out inconsistent (cookies too dry in one batch, too cakey the next, bread…
Austin Murphy
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9 min read“Bring butter to room temperature” is one of the most common recipe instructions and one of the most…
Austin Murphy
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9 min readYou followed the recipe, mixed the dough, set it aside to rise, came back a couple of hours…
Austin Murphy
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June 2, 2026
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9 min read
